• 40ml Vodka
  • 20ml Kahlúa
  • 1 shot espresso
  • 10ml Sugar syrup

Process Steps

  1. Pour all the ingredients into a shaker and shake
  2. Fine strain into a chilled martini or coupe glass
  3. Garnish with 3 coffee beans

The Espresso Martini is a cooled caffeinated alcoholic beverage that contains vodka, kahlua, espresso, and sugar syrup. This classic cocktail has remained a popular standard drink all around the world. The Espresso Martini recipe was produced by experienced mixologists. A traditional coffee cocktail, the Espresso Martini will liven up any dinner party.

Dick Bradsell introduced the Espresso Martini, originally known as the Vodka Espresso, in London's Soho Brasserie in the early 1980s. The Vodka Martini did not become popular until the 1990s, when drinks served in Martini glasses became dubbed as Espresso Martinis. Bradsell branded the drink a "pharmaceutical stimulant" and served it on the rocks at Pharmacy, a Notting Hill bar, decades later. Espresso Martinis have since become a cocktail world standard for anyone searching for a pick-me-up to go with their alcoholic beverages. It  is an appealing drink choice for a night out due to its elegant appearance and lower volume of alcohol. The Espresso Martini has a robust flavour, but it is also sweet, rich, smooth and delectable. It is best recommended for those who prefer drinking coffee and alcohol simultaneously.

What are the ingredients for an Espresso Martini?

Listed below are the following ingredients for an Espresso Martini cocktail.

  • 40ml Vodka: A spirit that has not been aged and is made from any fermentable component that contains sugar is called vodka. It is a potent alcoholic beverage that is transparent in colour and is thought to have originated in Russia.
  • 20ml Kahlua: Coffee beans are used in the production of the liqueur known as Kahlua, which is based on rum. It is a main component of a wide variety of the most popular drinks around the world.
  • 1 Shot Espresso: Espresso is a type of coffee that is extremely concentrated and is served as the base for a wide variety of coffee-based beverages. Espresso is served in very small, very strong shots.
  • 10ml Sugar Syrup: A sugar syrup is a liquid form of sugar that is typically used to sweeten beverages. Sugar syrups may be found at most grocery stores. Since it is a liquid sweetener, it is easier to include in cold beverages than traditional sugar.

1. 40ml Vodka

Vodka is a main ingredient in the Espresso Martini. It is a clear and flavourless distilled alcohol that gives a spicy flavour to the drink. It typically includes 40% alcohol by volume and 87 calories. Van Gogh, Chopin, Grey Goose and Belvedere are the top vodka brands for Espresso Martinis.

2. 20ml Kahlua

An Espresso Martini requires the addition of 20ml Kahlua. This will make the beverage more sweet while also increasing its bitterness. Kahlua contains 20% alcohol by volume and 45 calories.

3. 1 Shot Espresso

Espresso is a key ingredient in the Espresso Martini, hence its name. It imparts a flavour that is simultaneously creamy, sweet and powerful from the coffee, and it works well with the liquor. Espresso contains 9 calories.

4. 10ml Sugar Syrup

Sugar syrup is a necessary ingredient because it guarantees that the beverage contains the appropriate level of sweetness and that there is no sugar that has not been dissolved at the bottom of the glass. Typically, sugar syrup contains 62 calories.

How to make an Espresso Martini?

Preparing an Espresso Martini has never been easier thanks to this recipe, so don't miss it and make the most out of your cocktail!

1. Pour all the ingredients into a shaker and shake.
2. Fine strain into a chilled martini or coupe glass.
3. Garnish with 3 coffee beans.

1. Pour all the ingredients into a shaker and shake.

Combine the vodka, kahlua, espresso shot and sugar syrup in a mixing glass. This technique chills the beverage and adds dilution, ideally with as much control and consistency as possible, resulting in the desired flavour.

2. Fine strain into a chilled martini or coupe glass.

Strain the cocktail into a martini or coupe glass that has been chilled. This ensures that the liquid entering the glass has a smooth and precise texture, free of any solid or ice fragments.

3. Garnish with 3 coffee beans.

To garnish with a coffee bean, arrange at least three coffee beans on top of the Espresso Martini. This will enhance the look of the beverage.

What nutritional benefit can you get from drinking an Espresso Martini?

An Espresso Martini contains no nutritional benefit. It contains 20.36 percent alcohol by volume and 302 calories.

What are the different variations of Espresso Martini?

There are multiple variations of the classic Espresso Martini cocktail drink, including Coffee & Cocoa Martini, Amaro Espresso Martini and Easy Espresso Martini. To variate a classic Espresso Martini cocktail drink, the bartender should change some ingredients. The procedure of making the variation of Espresso Martini is just the same as making the classic one. However, a bartender can use gin instead of vodka and creme de cacao or amaretto instead of kahlua to make a twist on the classic cocktail. These additions will elevate the texture and intensify the flavour of the cocktail.

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