• 20ml Vodka
  • 10ml Cointreau
  • 10ml fresh lime juice

Process Steps

  1. Pour all the ingredients into a shaker and shake 5 times
  2. Fine strain into a shooter glass

The Kamikaze cocktail is a favourite among bartenders and drinkers worldwide. The sweet and sour flavour of the Kamikaze recipe, which combines vodka, Cointreau, and fresh lime juice, defines this drink. The sweetness of the Cointreau is balanced by the tartness of the fresh lime juice, and the vodka adds a strong punch to the drink.

During World War II, a pub in an occupied American naval garrison in Japan invented the Kamikaze drink. This drink recipe did not become popular until the 1970s, during the golden era of vodka. It was initially served as a shot until bartenders converted it into a Martini-style cocktail. The Japanese named this sweet and sour drink a Kamikaze, which translates to "divine wind". It was coined in the 12th century to describe a tremendous storm that destroyed a Mongolian armada and stopped Japan from being invaded. This drink has a strong acidity with a tinge of sweetness. This cocktail is best recommended for those who prefer their drinks sweet with a touch of sourness.

What are the ingredients for a Kamikaze?

Listed below are the following ingredients for a Kamikaze cocktail drink.

  • 20ml Vodka: Vodka is a spirit that hasn't been aged and is made from any sugar-containing ingredient that can be fermented. It is a strong alcoholic drink that is said to have originated from Russia.
  • 10ml Cointreau: Triple Sec is made under the name Cointreau. It is a transparent liquor with an orange flavour that comes from both bitter and sweet orange peels.
  • 10ml Fresh Lime Juice: Lime juice is the liquid that comes from fresh limes that have been freshly squeezed. It tastes refreshing and citrusy.

1. 20ml Vodka

Vodka is a main ingredient in the Kamikaze cocktail. This will give the beverage a flavour that is spicy. Vodka typically contains 40% alcohol by volume and 43 calories per 20ml. The best vodka to use for a Kamikaze cocktail drink is Pur Vodka Série Autographed Edition 03.

2. 10ml Cointreau

Cointreau is one of the primary ingredients in the Kamikaze cocktail drink. When combined with vodka, this cocktail's spicy undertones are softened and given further depth by a splash of bitter orange. Cointreau is typically 40% alcohol by volume and contains 77 calories.

3. 10ml Fresh Lime Juice

Fresh lime juice is necessary to add to Kamikaze cocktails. This will enhance the bitterness of the vodka by adding tartness. The amount of calories present in fresh lime juice is 3 per 10ml.

How to make a Kamikaze?

Preparing a Kamikaze has never been easier thanks to this recipe, so don't miss it and make the most out of your cocktail!

1. Pour all the ingredients into a shaker and shake 5 times.
2. Fine strain into a shooter glass.

1. Pour all the ingredients into a shaker and shake 5 times.

Combine all ingredients in a shaker and mix thoroughly for at least 5 seconds. This step is necessary to ensure proper blending of the ingredients and the formation of a drink with the preferred texture and flavour.

2. Fine strain into a shooter glass.

Strain the drink into a shooter glass to ensure that no unwanted substances are poured  into the drink. In order to keep ice shards from dissolving and diluting the drink, this step is necessary.

What nutritional benefit can you get from drinking a Kamikaze?

There are no nutritional benefits from drinking a Kamikaze cocktail. The average alcohol content of a Kamikaze cocktail drink is 29% by volume and it has an amount of 213 calories.

What are the different variations of Kamikaze?

There are multiple variations of the classic Kamikaze Cocktail drink, including Gin Sonic, Coffee & Cigarettes, Pink Gin & Tonic, M Gin & Tonic, Apple Chai G&T, Garden Gin & Tonic, Spanish Gin & Tonic. To variate a classic Kamikaze Cocktail drink, the bartender should change some ingredients. The procedure of making the varied recipe of the Kamikaze cocktail is just the same as making the classic one. However, instead of Cointreau, use curaçao for a longer-lasting cooling effect. Then, change the ingredient ratios to make the equivalent of a strong-flavoured punch cocktail. Some similar cocktails to the classic Kamikaze cocktail are Gin Fizz, Hoppy Honey, Tom Collins, Phil Collins, Gin Rickey, Cucumber Cooler and Florodora.

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