Ingredients

  • 40ml gin
  • 20ml fresh lime juice
  • 10ml Sugar syrup
  • 20ml Creme de mure

Process Steps

  1. Pour all the ingredients except the crème de mûre into a shaker and shake
  2. Strain into a rocks glass
  3. Add crushed ice
  4. Float the crème de mûre on top
  5. Garnish with a lemon wedge and 2 blackberries

The Bramble cocktail is one of the best cocktails served internationally. Its flavour is well balanced, and the sweetness of the blackberry liquor jives in for an easy sip.

The Bramble recipe has become more popular over time, with many bloggers introducing their own versions or twists on the classic drink. The cocktail was originally served in a glass of crushed ice with a mix of gin, lime juice, sugar syrup, and Crème de mûre, garnished with fruits such as blackberries or cranberries and a slice of lemon.

The Bramble cocktail recipe was created in London by “Cocktail King” Dick Bradsell, a bartending guru credited with shaking up the bar scene in the English capital in the 1980s.  Bradsell’s drink creations, especially the Bramble, comes a long way from his childhood memories of picking through hedges of fresh fruit. The Bramble cocktail is still a popular recipe today; a drink that is both timeless and modern. It is best recommended to someone who enjoys sweet drinks that are easy to sip on.

What are the ingredients for a Bramble?

These are the list of ingredients for a Bramble cocktail.

  • Gin: A translucent liquor extracted from a grain mash that is primarily flavoured by juniper berries.
  • Lime Juice: An extract from a lime fruit that contains citric acid and has a sweet and sour taste.
  • Sugar Syrup: A liquid substance with a balance of water and sugar.
  • Crème de mûre: A jam-like liqueur made from blackberries that have a dark purple colour with a bitter and sour taste.

1. 40ml gin

​​One of the main ingredients in the Bramble cocktail is gin. It has a strong citrus scent and a pine-like flavour, which is balanced by the sweetness of other ingredients like lime juice and the Crème de mûre. It has 40-50% alcohol by volume and contains 99 calories per 40ml. The best gins for the Bramble cocktail recipe are Hardshore Gin and Bombay Sapphire Gin.

2. 20ml fresh lime juice

Fresh lemon juice is an essential element in the Bramble Cocktail. The addition of lemon juice increases the acidity of the cocktail and aids to mask the bitterness of the gin. Fresh lime juice contains no alcohol, although it does have 5 calories per 20 ml.

3. 10ml sugar syrup

Sugar syrup is one of the most important ingredients in a Bramble cocktail. It guarantees that the proper sweetness consistency is integrated into the drink, with no undissolved sugar settling at the bottom of the glass. Sugar syrup typically contains 62 calories.

4. 20ml crème de mûre

The Crème de mûre is important because it gives the final bitter and sour taste to the cocktail and controls the sweetness of the recipe. It contains a small amount of alcohol content, about 17% which is produced during the fermentation process. The liqueur also has a calorie count of 103.

How to make a Bramble?

Preparing a Bramble has never been easier thanks to this recipe, so don't miss it and make the most out of your cocktail!

  •  Pour all the ingredients except the crème de mûre into a shaker and shake.
  •  Strain into a rocks glass.
  •  Add crushed ice.
  •  Float the crème de mûre on top.
  •  Garnish with a lemon wedge and 2 blackberries.

1. Pour all the ingredients except the crème de mûre into a shaker and shake.

Put the lime juice, gin, sugar syrup, and a good amount of ice into the shaker. This will enable the ingredients to mix well and chill instantly. The process will also provide consistency in the taste if it is too sweet or not.

2. Strain into a rocks glass.

Before serving, strain the drink into the rocks glass that has crushed ice in it. Straining is essential when creating a cocktail, to remove any unwanted substances before pouring.

3. Add crushed ice.

Next, add more crushed ice to the rocks glass. This will give the liqueur a wider base to float on. Crushed ice is the trademark of the Bramble cocktail; it is still made with this type of ice today.

4. Float the crème de mûre on top.

The Crème de mûre is the last ingredient to mix into the drink. Gently pour the suggested amount on top of the drink so that it slowly cascades over the crushed ice. The Crème de mûre adds a fruity flavour with a hint of bitterness and tartness.

5. Garnish with a lemon wedge and 2 blackberries.

Serve with a slice of lemon and 2 blackberries. To finish, place the blackberries on top of the cocktail, then place the wedge-shaped lemon on the rim of the glass. This step is necessary since it will give the cocktail an aesthetic appearance.

What nutritional benefit can you get from drinking a Bramble?

There is no nutritional benefit from drinking a Bramble cocktail. However, it has approximately 67% alcohol by volume and 222 calories per serving.

What are the different variations of Bramble?

There are multiple variations of the classic Bramble Cocktail drink, including The Blue Moon, The Moonlight Cocktail, and Takumi's Bramble. To variate a classic Bramble Cocktail drink, the bartender should change or add some ingredients. The procedure of making the variation of Bramble Cocktail is just the same as making the classic one. However, instead of using gin, a bartender can use vodka to add a more spicier flavour and depth of taste to the drink. This is also suitable for someone who does not like the taste of gin. Some similar cocktails to the classic Bramble Cocktail are French 75, Elderflower Collins, Negroni and Sloe Gin Fizz.

 

Average: 4.5 (6 votes)