EBS Blog

Who says you need a “real” bar to learn bartending? | Press Release

Barcelona - February 4, 2021 - European Bartender School, the world’s...

Searching for an excuse to drink Whisky? Here are 3 (from a certified whisky expert)

Read the introduction of this series here. Written by whisky expert...

Welcome to the world of Whisky | Introduction

We're starting our new series in Scotland's Speyside, with whisky expert and EBS course creator Ludo Ducrocq....

5 ways to celebrate the Negroni Week 2020

Negroni Week is here, and we couldn’t be more excited at EBS. Negroni is one of our favourite cocktails, so knowing...

White negroni recipe | A sour and citrusy take on the Italian cocktail

White negroni cocktail: Introduction and description

We love and appreciate the classic cocktails that...

The negroni sbagliato recipe | Discover bartending’s best accident

Negroni sbagliato cocktail: Introduction and description

The best (and riskiest) thing about simple...

5 Moscow Mule variations you have to try

Moscow Mule variations: Introduction and description

If you’re a cocktail connoisseur, you’re probably...

Moscow Mule recipe | How to craft this beautifully simple cocktail

Moscow Mule: Cocktail introduction and description

It might look, taste and even sound flashy, but the...

How to craft the perfect 'nojito' | The non-alcoholic mojito for every occasion

Introduction

Craving something alcohol free? Don’t settle for Sprite on the rocks. Whip up a non-alcoholic...